Archives » NY Culinary Experience

  • City Sweet Tooth Comic – NY Culinary Experience with Payard!

    Enjoy this comic about Francois Payard’s class at  NY Culinary Experience, hosted by New York magazine and The International Culinary Center! Tweet

    Wednesday 2nd May 2012 - 10:32:25 AM | Comment

  • NY Culinary Experience with Francois Payard!

    This weekend I was lucky enough to participate in the NY Culinary Experience, hosted by New York magazine and The International Culinary Center! I was in the chocolate dessert session with Francois Payard and we made macarons and learned to make chocolate decorations and to glaze a cake. He had loads of of great tips […]

    Monday 30th April 2012 - 10:18:26 AM | Comment

  • Enter to win Jacques Torres Chocolate Class at this Weekend’s NYCE!

    New York Culinary Experience is this weekend with loads of amazing classes led by some of the City’s greatest chefs! Grub Street is giving away 2 tickets for Jacques Torres’s Chocolate Extravaganza session on Saturday to one winner, all you have to do is comment on their post with a cooking tip. Winner is announced Thursday […]

    Wednesday 25th April 2012 - 12:58:58 PM | Comment (1)

  • Tickets On Sale for New York Culinary Experience 2012!

    This year, the New York Culinary Experience will take place April 28-29, 2012 at The International Culinary Center and tickets are available now! I’ve re-posted my comic about my own experience at the event above and you can read more about it here.

    Tuesday 17th January 2012 - 12:30:42 PM | Comment

  • Sweet Update – Michael Laiskonis Leaves Le Bernardin!

    Good luck to Michael Laiskonis who is leaving Le Bernardin (news broke last week) for new opportunities! I’ll always fondly remember taking the Brown Butter class you ran at NYCE 2010. Let’s all reminisce with this comic, shall we? Tweet

    Thursday 3rd November 2011 - 3:56:22 PM | Comment

  • NY Culinary Experience 2010 – Brown Butter!

    The last class I took was Brown Butter Desserts with Michael Laiskonis of Le Bernardin. He went a bit into the scientific explanation of the recipes and it was interesting to hear it from that perspective. We also learned to make Brown Butter ice cream and Financiers, both plain and pistachio. I was never a […]

    Monday 11th October 2010 - 4:30:03 PM | Comment (1)

  • NY Culinary Experience 2010 – Chocolate with Jacques!

    For me, the highlight of this year’s NY Culinary Experience was no doubt learning to make chocolates with Jacques Torres! I am a longtime fan of his sweets and shops and was thrilled to participate. He proved to be a fun and exciting instructor, joking and happy to answer any questions we had! We had […]

    Friday 8th October 2010 - 7:10:52 PM | Comment

  • NY Culinary Experience 2010 – Brioche class!

    These photos are from the first class (Brioche) I took at this year’s NY Culinary Experience. I learned so much about baking!

    Wednesday 6th October 2010 - 1:41:24 AM | Comment